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Showing posts with label strawberry. Show all posts
Showing posts with label strawberry. Show all posts

Thursday, February 12, 2015

Raspberry Gin and Tonic Recipe With Berry-Infused Ice Cubes!

If you love a Gin and Tonic, this recipe is just for you! This drink is light, refreshing, and really goes down smoothly! This Gin and Tonic has a hint of lime, strawberry, and raspberry. And, these would be perfect for Valentine's Day or Date Night! For the ice cubes, in a heart-shaped silicone mold, I filled them up half way with frozen raspberries and chopped up frozen strawberries, then filled the rest of the way with regular water. They're so cute! 

RASPBERRY GIN AND TONIC RECIPE

Ingredients for 2 Drinks:
Begin by making your fruit-infused ice cubes, as instructed above. Once the ice is frozen, mix 4 oz Gin and 10 oz tonic water into a glass. Add about 1/2 tbsp of sugar of these are too tart for you. Feel free to also squeeze some lime juice into the glass, to cover up the gin taste a bit more :) Add the ice cubes (after the gin and tonic water so they retain their shape better), and top with a lime wedge.  The ice cubes quickly began to make the drinks a bit pink, which I love! These are so refreshing and I hope you LOVE them!!! 

Monday, February 2, 2015

Strawberry Muffins with Pink Icing

I wanted to make something with strawberries for Valentine's Day and here they are! The muffins don't need the icing, but it sure made them cute. I used mini muffin tins, and they were perfectly bite sized. These muffins were very moist, so make sure you cook them thoroughly. 

STRAWBERRY MUFFINS FROM SCRATCH 
2 C. all purpose flour

1/3 C. sugar
1 T. baking powder
1/2 t. salt
1 t. cinnamon
2 large eggs
1 C. milk
1/4 C. vanilla yogurt
1/2 t. vanilla extract
1 1/2 C. fresh strawberries, hulled and finely chopped
******

Mix all ingredients except for strawberries. 
Here is my muffin batter before I added the strawberries and sugar. 
Below, I pureed the strawberries and added them to my batter. I also added 2 drops of food coloring to enhance the pink color for the photos :)
Bake the mini muffins for 15-18. Now, make your icing. 
I made a simple icing in my food processor. Add all ingredients, and process until combined. Scrape sides to incorporate any extra ingredients. Pour into smaller bowl to spoon onto muffins. 
ICING INGREDIENTS -  Original Recipe
1 Tbsp Butter - 1 C. Powdered Sugar - 1-2 Tbsp milk - 1/4 tsp vanilla - 2 tsp. fruit - Food Coloring
Thanks for stopping by! These were even great the next day. Enjoy! 

Monday, June 9, 2014

Pink + Red Summer Drink Recipes

Summer is here! These drink recipes will help you keep cool and enjoy your warm days.
For more drink recipes, visit here. Click on any photo or text link to visit the original recipe. Enjoy!